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Eastern Chicken Masala
100g
€6,95
Arrives at your doorstep in 3-5 business days.
Wholesome blend of aromatic spice, to make deliciously delightful chicken curries.
With Flavour Lock processing
No added preservatives
No spice extracts
Ethically sourced
Traditional taste
Coriander, Tumeric, Chilly, Black pepper, Salt, Curry leaf, Fenugreek, Dry ginger, Garlic, Cumin seed, cloves, Cardamom, Cinnamon, Nutmace
Best before 12 months from manufacture..
Store in a cool and dry place.
Established in 1983, today Eastern has the finest grip on the Indian spice market.
Manufacturer
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Eastern Chilli Powder
500g
€14,95
Add an enticing flavour and colour to your dishes with this mix of naturally dried chillies from various regions.
Dried Red Chillies
Authentic taste
Best before 12 months from manufacture.
Eastern Chilli Powder Pouch
250g
€9,95
Eastern Coriander Powder
Eastern Coriander Powder imparts the best aroma to your food. Give an edge to the simplest of your everyday cooking and make it yummilicious!
Dried Coriander Seeds
Eastern Coriander Powder Pouch
€11,95
Eastern Garam Masala
Eastern Gram masala is a warm aromatic blend of spices that adds zing to delicacies.
Coriander, Black pepper, Cumin seed, Dry ginger, Cinnamon, Aniseed, Cardamom, Cloves, Nutmeg, Salt.
Eastern Hyderabadi Biryani Mix
60g
€3,95
From the royal kitchens of the Hyderabadi Nawabs straight to your home!
Chilli, Caraway, Coriander, Cardamom, Cinnamon, Turmeric, Bayleaf, Clove, Salt
Eastern Kashmiri Chilly Powder
€13,95
The brightest and most flavorful - that's what you need at times to enliven your senses. Thick red chillies, mildly hot to leave you craving for more and more. Since Kashmiri chilly powder is not as spicy, it can also be used in small proportions in kids' food.
Red Chilli
Eastern Meat Masala
Enjoy rich and spicy meat curries with a distinctly delicious flavour.
Coriander, chilly, anniseed, gram dhal, turmeric, salt, curry leaf, cumin seed, mustard, black pepper, garlic, cinnamon, fenugreek, cardamom, nutmeg, star anise, cloves, and val chilly.
Eastern Pepper Powder
€5,95
Fine ground garden fresh pepper, to add punch and pep to indian, Continental and Oriental cuisine.
Black pepper
Eastern Sambar Powder
Enjoy the rich and authentic flavour of traditional Sambar just the way you remember it with nuances of taste!
Coriander,chilly, gram dhal, urad dhal, fenugreek, salt, curry leaf, turmeric,asafoetida
Best Before 12 Months from manufacture.
Eastern Turmeric Powder
Made with hand-picked turmeric roots from our house gardens for that fresh aroma, which is sheer bliss!
Turmeric
Eastern Turmeric Powder Pouch
Ecstatic Collection 150g
150g
€9,00
Ecstatic Collection 250g
€10,50
Energy Chikki
€9,50
Everest Black Pepper Powder
50g
Fine ground, highly aromatic Allepey pepper acclaimed for its superb flavour and bite. These 'bold' berried peppers are sourced from the erstwhile shipping port 'Allepey' - a Southern district of Kerala.Pepper is extensively used in the wintry cusine of North India, to impart warmth and pungency to veg. dishes. In the South, it is used as a flavouring spice in non-veg preparations. Pepper incidently is an important spice in the Indian four-spice classic 'Garam Masala'. Pepper corns boiled in water along with basil leaves, are said to relieve chest congestions and asthematic condition.
Everest is India's No. 1 spice brand as per A.C.Nielsen (Independent Research Agency). Everest offers a wide range of 45 variety of spices (whole spices and blends) with fifty-two years of dedication to maintain the same standards of purity, freshness and authenticity in every pack, getting their aroma and flavor, consistently right.
Everest Chaat Masala
€4,95
Chaat is a racy blend that gives a wild and lively tweak to the well-worn taste of Salads, Sandwiches, Fresh fruits, Finger chips, Snacks, Soft drinks, Sprouted beans... you name it. Just sprinkle, and savour, a new kind of excitement.
- Sprinkle on Salties, Samosas, Sandwiches, Tikkies, Pizzas, Pakoras, Soft drink, Dahi Wadas, Papris, Burgers, Wafers, Paneer-Tikkas etc.
Everest Chicken Masala
In this blend, the flavouring agents marginally predominate the taste elements. Consequently the blend is less steeped in pungency. For chicken curry, this gives the right balance between the spice-elements and other ingredients in the dish.
Usage:Can be used in mildly flavoured non-veg cuisine, particularly those deriving its thickening foundation from tomato and onion.
Everest Coriander Powder
A perfect blend of garden-fresh aroma and natural green colour. This variety is widely used to give Indian curries its distinct curry flavour.Coriander has a flavour which combines lemon and sage, with a sweet-note as undertone. It's a cooling spice. The Greek and the Romans thought it to be an aphrodisiac. By the third Century B.C the Romans knew it was an excellent seasoning for food.In Indian cuisine, coriander is mainly used for taste. Frying, roast-ground coriander powder in oil gives the characteristic 'curry' flavour. Coriander seeds have diuretic properties. It alleviates gas and tones the digestive tract.
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